SKU: 83657223037
green apple philodendron

green apple philodendron Philodendron 'Congo Apple' – Large-Leaf Self-Heading Apple Green

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Description

green apple philodendron Philodendron 'Congo Apple' – Large-Leaf Self-Heading Apple GreenPhilodendron 'Congo Apple' Compact Self Heading Hybrid with Apple Green New Leaves Philodendron 'Congo Apple' is a hardy hybrid known for its adaptability and striking colour transitions. Young leaves unfurl in a light, apple green shade, giving the plant its name, before maturing to a rich, dark glossy green. With its large, leathery leaves and tidy, self heading habit, this cultivar is both resilient and decorative, making it a perfect choice for

Philodendron 'Congo Apple' – Compact Self-Heading Hybrid with Apple-Green New Leaves

Philodendron 'Congo Apple' is a hardy hybrid known for its adaptability and striking colour transitions. Young leaves unfurl in a light, apple-green shade, giving the plant its name, before maturing to a rich, dark glossy green. With its large, leathery leaves and tidy, self-heading habit, this cultivar is both resilient and decorative, making it a perfect choice for beginners and collectors alike.

Defining traits of 'Congo Apple'

  • Colour shift: foliage emerges bright apple-green and matures to deep glossy green.
  • Leaf form: broad, oval, leathery blades with a smooth finish.
  • Growth habit: self-heading hybrid, forming an upright cluster without climbing.
  • Ease of care: adapts well to a wide range of indoor environments.

Background and breeding

‘Congo Apple’ belongs to the Philodendron erubescens hybrid group, selected for its compact, architectural growth and striking apple-green juvenile leaves. Like its relatives in the Congo series, it maintains a self-heading habit, making it an easy-care ornamental for indoor spaces.

Care guide for Philodendron 'Congo Apple'

  • Light: thrives in bright, indirect light but tolerates medium light well.
  • Temperature: prefers 20 – 28 °C; avoid prolonged exposure below 16 °C.
  • Humidity: adapts to average indoor humidity but grows best at 60 – 75%.
  • Watering: allow the top 2 – 3 cm of substrate to dry between waterings; do not overwater.
  • Substrate: chunky, well-draining aroid mix with bark, coco coir, and perlite.
  • Feeding: monthly, balanced fertiliser during the active growth season keeps foliage vibrant.

Common issues and solutions

  • Yellowing leaves: often caused by waterlogged soil; improve drainage and adjust watering.
  • Brown tips: usually linked to low humidity or irregular watering cycles.
  • Slow growth: typical in low light; move to a brighter position to encourage activity.
  • Pests: inspect young leaves for mites or thrips; manage promptly with IPM methods.

Collector’s notes

  • Visual appeal: the apple-green flush of new leaves adds brightness to indoor displays.
  • Comparison: shares the compact form of other Congo hybrids but with a lighter, fresher leaf tone.
  • Beginner-friendly: one of the most forgiving self-heading philodendrons.
  • Toxicity: philodendrons contain calcium oxalate; keep away from pets and children.

Etymology

Genus:Philodendron (Schott, 1830), derived from Greek philo- “loving” + dendron “tree,” describing its natural tendency to climb. Cultivars like ‘Congo Apple’ are self-heading but remain within the same genus.

Propagation and size

  • Propagation: best achieved through basal offsets or stem cuttings.
  • Medium: sphagnum moss or fine bark/perlite blends encourage strong root growth.
  • Indoor size: typically 60 – 100 cm tall, making it manageable for homes and offices.

Why Philodendron 'Congo Apple' is a must-have

With fresh apple-green new leaves, a compact upright form, and a forgiving nature, Philodendron 'Congo Apple' is an easy yet highly decorative hybrid. Ideal for both beginners seeking a reliable plant and collectors building a diverse philodendron lineup.

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SKU: 83657223037

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Jimmy
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★★★★★ 5
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Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have had South African Billtong before and I loved it, so I thought I would try SA Droewars and see if they were as satisfying. The answer is yes! They are delicious and nothing like your typical mass marketed jerky snacks sold in the US. Droewars are lightly seasoned beef jerky sticks and, although I have not seen the numbers, they seem to be only lightly salted (important for me). The meat is not chewy or grisly, so the beef cuts they use must be prime. This is the first time I have tried the Ayoba-Yo brand and I am happy with my purchase. I am awaiting delivery of several varieties of Billtong from Ayoba-Yo presently and I will report back. Not inexpensive, but the value is there for sure. Jimmy
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Reviewed in the United States on January 17, 2019
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Amanda and Wayne Gerber
Whiting, US
★★★★★ 1
Almost not edible
Flavor Name: Traditional, Size: 2 Ounce (Pack of 3), Flavor Name: Traditional, Size: 2 Ounce (Pack of 3)
I am south african, an afrikaaner. I grew up eating droewors and biltong. I'm not sure what went wrong with this product. I have to believe it was off quality product and not what they are choosing to ship. The flavor was ok. Nothing spectacular. Thr big issue was texture of the droewors and the fact that the meat had shrunk away from the casing leaving the casing inedible. See my pic. This is not what droeworse looks like. Also, being from south africa I've never heard anyone say the word ayoba....
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Reviewed in the United States on July 28, 2023
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Shannon A. Williams
Waukegan, US
★★★★★ 4
Good taste. A bit dry texture.
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Great taste. Unusual flavor but still good. It was a very dry texture. I do want to try another flavor.
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Reviewed in the United States on September 19, 2025
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Draper, US
★★★★★ 3
Meh
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It’s just okay. I’ve been looking for something that is as close to possible as dry wors in South Africa. This is not it. Is it dry wors? Yes. But is it good dry wors? No; it is very average. I wouldn’t buy it again. I’ll have to keep on searching for that yummy, moist, soft, flavorful dry wors that seems so elusive on this side of the pond.
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J. Kinney
Waukegan, US
★★★★★ 5
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